Hawaiian Macadamia Granola with coffee! Who’d ‘a thunk? Why get a coffee cup dirty when you can have your coffee and cereal together in a bowl?! The coffee flavor is mild, but definitely there, and we use the best Hawaii-grown coffee we can get our hands on…grown on our warm volcanic slopes, ripened in the Hawaiian sun, and combined with its neighboring Hawaiian macadamia nuts. We are the first to offer this tasty combination…and probably the first to think it up.
Remember stirring coffee ice cream to make ‘coffee soup’ as a kid? Now you can get a similar effect by stirring yogurt into your bowl of Hawaiian Macadamia Granola with Coffee.